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How to Be a Savvy Restaurant Reviewer

Autor Sam Worthington
en Limba Engleză Paperback
Worldwide restaurant reviewer Sam Worthington provides an easy to read guide to writing restaurant reviews. Sam is known for his forthright views, no nonsense and often amusing accounts of his dining experiences. An invaluable guide for anybody starting out as a reviewer as well as worthwhile advice and tips for experienced critics. Sam is an acknowledged foody who has also worked as a chef and restaurant owner.
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Specificații

ISBN-13: 9781490317311
ISBN-10: 1490317317
Pagini: 64
Dimensiuni: 133 x 203 x 3 mm
Greutate: 0.08 kg
Editura: CREATESPACE