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Innovation for sustainability – Small farmers facing new challenges in the evolving food systems de Gianluca Brunori

Innovation for sustainability – Small farmers facing new challenges in the evolving food systems: Research in Rural Sociology and Development

Autor Gianluca Brunori, Stefano Grando
en Limba Engleză Hardback – 28 iul 2020
Family farms represent important components of food systems and rural areas. The aim of the book is to develop a conceptual framework guiding further research and policy design to enhance food systems' capability to sustainably meet societal expectations, with a valorisation of the role of family farming.
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Specificații

ISBN-13: 9781839821578
ISBN-10: 1839821574
Pagini: 232
Dimensiuni: 152 x 229 x 16 mm
Greutate: 0.44 kg
Editura: Emerald Publishing
Seria Research in Rural Sociology and Development

Notă biografică

Gianluca Brunor studied Agricultural Science at University of Pisa. Recruited as research officer in 1986, in 1999 he became Associate Professor at University of Trieste. He is Full Professor of Food Policy, Bioeconomy and Wine Marketing at the Department of Agriculture, Food and Environment of the University of Pisa. He has 30 years of experience in Agricultural Economics, Rural Sociology and Food Policy, participating as Principal Investigator to several European Projects, in two of them (TRUC and GLAMUR) as scientific coordinator. He has been President of the Research Committee 'Sociology of Agriculture and Food' of the International Sociology Association, vice-president of the European Society of Rural Sociology, Chief Editor of the journal Rivista di Economia Agraria and he is editor in chief of the journal Agriculture and Food Economics. He is the chair of the experts' group of the 5th Foresight Exercise for the EU's Standing Committee on Agricultural Research (SCAR).
Stefano Grando holds a degree in Economics at 'La Sapienza' University of Rome, a MSc in European Regional Development at the Cardiff University and a PhD in Agrarian Economics at the University of Basilicata. He has worked in several EU-funded projects with the Universities of Rome & 'La Sapienz' Federico II of Naples and with the University of Pisa. He also worked in the field of monitoring and evaluation of EU-funded regional programmes. Currently he works for the Italian Ministry of Agricultural, Food and Forestry Policies in the agriculture and bioeconomy policy coordination area, and he is research fellow at the University of Pisa. On behalf of the Mipaaft he is deputy delegate to the Standing Committee on Agricultural Research (SCAR). He has published articles in peer-reviewed journals and he is co-author of two books. His research fields include: rural development, rural sociology, food studies, agricultural and bioeconomy policy.