Jamaican Place Names
Autor B. W. Higman, B. J. Hudsonen Limba Engleză Paperback – 30 apr 2009
Preț: 248.44 lei
Nou
Puncte Express: 373
Preț estimativ în valută:
47.54€ • 50.01$ • 39.46£
47.54€ • 50.01$ • 39.46£
Carte tipărită la comandă
Livrare economică 16-30 ianuarie 25
Preluare comenzi: 021 569.72.76
Specificații
ISBN-13: 9789766402174
ISBN-10: 9766402175
Pagini: 319
Dimensiuni: 147 x 226 x 25 mm
Greutate: 0.5 kg
Editura: University of the West Indies Press
ISBN-10: 9766402175
Pagini: 319
Dimensiuni: 147 x 226 x 25 mm
Greutate: 0.5 kg
Editura: University of the West Indies Press
V-ar putea interesa
-
Field of ShadowsDan Waddell-17%Preț: 58.10 lei69.75 lei -
What is Environmental History?J. Donald HughesPreț: 135.65 lei -
The Plains Cree: An Ethnographic, Historical, and Comparative StudyDavid G. MandelbaumPreț: 197.73 lei -
The Bicycle — Towards a Global HistoryP. Smethurst-15%Preț: 784.05 lei922.40 lei -
How Food Made HistoryBW HigmanPreț: 253.64 lei -
Pre-Industrial Societies: Anatomy of the Pre-Modern WorldPatricia CronePreț: 128.59 lei -
Clayton, E: The Golden ThreadEwan (Author) Clayton-16%Preț: 80.65 lei95.95 lei
Notă biografică
B.W. Higman is Emeritus Professor of History, University of the West Indies, and Emeritus Professor of History, Australian National University. He is the author of eleven books on Caribbean history, archaeology and geography, including the award-winning publications Slave Population and Economy in Jamaica, 1807-1834; Slave Populations of the British Caribbean, 1807-1834; Jamaica Surveyed: Plantation Maps and Plans of the Eighteenth and Nineteenth Centuries; Montpelier, Jamaica: A Plantation Community in Slavery and Freedom, 1739-1912; Writing West Indian Histories; Plantation Jamaica, 1750-1850: Capital and Control in a Colonial Economy; and Jamaican Food: History, Biology, Culture. His most recent books are A Concise History of the Caribbean and How Food Made History.