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Jamie at Home: Cook Your Way to the Good Life

Autor Jamie Oliver
en Limba Engleză Hardback – 5 sep 2007
Discover the art of cooking simply and naturally with Jamie Oliver's bestsellingJamie at Home

'This book is very close to my heart. It's about no-nonsense, simple cooking with great flavours all year round. When I began writing it, I didn't really know what recipes I would come up with, but something began to inspire me very quickly... my vegetable patch!

I came to realise last year that it's not always about looking out at the wider world for inspiration. Being at home, feeling relaxed and open, can also offer this. I love to spend time at home in the village where I grew up, working with the boss, Mother Nature, in my garden and seeing all my beautiful veggies coming out of the ground.' -Jamie

Jamie at Homehas a seasonal piece of veg as the star of each chapter and shares Jamie's favourite recipes for fresh ingredients you can grow in your own back garden. Whether you're looking for the perfect gift for a friend (why not try Jamie's beautiful chutneys, pickled veg or homemade ketchup) or a healthy meal the whole family will enjoy like creamy Courgette Carbonara followed by Rhubarb and Custard Soufflé,Jamie at Homehas something for everyone.

InsideJamie at Homeyou'll find over 100 new recipes from Jamie Oliver, plus some basic planting information and tips if you fancy having a go at getting your hands dirty as well!


'There is only one Jamie Oliver. Great to watch. Great to cook'Delia Smith

'Simply brilliant cooking, and Jamie's recipes are a joy'Nigel Slater
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Specificații

ISBN-13: 9780718152437
ISBN-10: 0718152433
Pagini: 408
Ilustrații: 100
Dimensiuni: 196 x 250 x 39 mm
Greutate: 1.39 kg
Editura: Penguin Books
Colecția Michael Joseph
Locul publicării:London, United Kingdom

Notă biografică

Jamie Oliver is a global phenomenon in food and campaigning.

During a 24-year television and publishing career he has sold nearly 50 million books worldwide, and his TV series are watched by millions of people around the globe. His portfolio of successful restaurants now spans 22 countries around the world across 70+ restaurants, and his growing range of quality food and kitchen products features everything from pans and utensils to pasta, ready-to-eat grains, curry pastes, and much more. As a result, Jamie has inspired a generation to enjoy cooking fresh, delicious food from scratch.

Jamie has now published 26 best-selling cookery books, making him the top-selling non-fiction author in UK history. Jamie's 2019 title Veg has sold over 1M copies worldwide and is now the UK and Australia's best-selling vegetarian cookbook since records began. Jamie's latest cookbook One was Jamie's most pre-ordered book ever.

Alongside his work in TV and publishing, Jamie also connects with audiences across multiple digital platforms, creating and appearing in exclusive content forjamieoliver.com, the Jamie Oliver YouTube channels and a variety of social platforms.

Jamie started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the tender age of eight. After leaving school he began a career as a chef that took him to the celebrated River Café, where he was famously spotted by a television producer and the Naked Chef was born. Through his campaign team, and working alongside youth movement BiteBack 2030, Jamie is on a mission to inspire and enable more people to experience the joys and benefits of cooking and enjoying nutritious, sustainable and balanced meals. This desire to make food fairer for all sits at the heart of Jamie's company-wide goal of creating a happier, healthier world through the joy of food.

Jamie now lives in Essex with his wife Jools and their five children.


Recenzii

Discover the art of cooking simply and naturally with Jamie Oliver's bestsellingJamie at Home
There is only one Jamie Oliver. Great to watch. Great to cook
Simply brilliant cooking, and Jamie's recipes are a joy