Just One Pan
Autor Jane Lovetten Limba Engleză Hardback – 26 mai 2021
Just One Pan is no exception and is packed with over 100 exciting, yet totally fuss-free, recipes for everything from quick suppers to weekend lunches. This cookbook is bursting with bakes, casseroles, gratins, frittatas and hearty salads of every description, all made using just one pan, pot or dish.
No more endless washing-up, or unnecessary hassle, just quick, achievable, yet always impressive recipes to get fantastic and flavourful home-cooked food on to your table, whatever the occasion.
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Specificații
ISBN-10: 1472277872
Pagini: 256
Ilustrații: Full colour
Dimensiuni: 198 x 252 x 20 mm
Greutate: 1 kg
Editura: Headline
Notă biografică
Jane is an experienced cook who runs popular cookery demonstrations from her home and around the country. Having trained at Le Cordon Bleu in London, she has taught at Leiths School of Food & Wine, contributed and produced recipes and food for cookery books and magazines as a food stylist, and run her own successful London catering business. Jane sends seasonal recipes via a newsletter from her website www.janelovett.com and you can follow her at @janelovettcookery on Instagram.
Descriere
Jane Lovett is known and loved for her delicious, original recipes that are always reassuringly fool-proof and deceptively straightforward.
Make It Easy: Just One Pan is no exception - packed with over 100 exciting yet totally fuss-free recipes for everything from quick dinners to weekend lunches. This cookbook is bursting with bakes, casseroles, gratins, dhals, hearty salads and frittatas of every description, all of which are made using just one pan, pot or dish. You'll be sure to find inspiration whatever you are in the mood for, from a quick and creamy pea and ham risotto to roasted duck legs boulang re, asparagus, anchovy and Taleggio tart or chicken, fennel & potato tray bake. There's also recipes for effortless puddings, such as toffee baked peaches or blackberry clafoutis. No more endless washing up, or unnecessary hassle, just quick, achievable yet always impressive recipes to get fantastic and flavourful home-cooked food on the table, whatever the occasion.