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Know How Basics

Autor Suzette Vaughn
en Limba Engleză Paperback
This little guide will help a novice with the basics on all the below including basic food pairing or the wines listed. What is Wine?-Sulfites-Allergies and Headaches-Wine Tasting-Wine Words-Collecting-Packaging/Labels-Storage, Buying Tips, Serving, Serving Temperatures, Health Benefits. Red: Barbera, Cabernet Franc, Cabernet Sauvignon, Durif, Lambrusco, Manseng, Melbac, Merlot, Nebbiolo, Petit Verdot, Pinot Noir, Sangiovese, Syrah, Tempernillo, Zinfindel White: Chardonay, Chenin Blanc, Gew rztraminer, Merlot Blanc, Pinot Gris, Riesling, Roussanna, Sauvignon Blanc, Viognier, Champagne Other: Muscat, Concord, Niagari, Muscadine, Scuppernog Hybrid: Chambourcin, Chardonel, Traminette, Seyval Blanc Suzette spent five years running a book and wine shop, talking to vineyards, wineries, and vintners.
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Specificații

ISBN-13: 9781533256690
ISBN-10: 1533256691
Pagini: 44
Dimensiuni: 140 x 216 x 2 mm
Greutate: 0.06 kg