Latex, Laticifers and Their Molecular Components: From Functions to Possible Applications: Advances in Botanical Research, cartea 93
Robert Nawroten Limba Engleză Hardback – 12 ian 2020
- Highlights new advances on physiology and structure of laticifers
- Focuses on the latest developments in latex-borne defense against herbivores and pathogens
- Includes the latest information on the diversity of molecules produced by different latex-bearing plants and a wide range of their activities and applications
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Specificații
ISBN-13: 9780081029954
ISBN-10: 0081029950
Pagini: 254
Dimensiuni: 152 x 229 mm
Greutate: 0.51 kg
Editura: ELSEVIER SCIENCE
Seria Advances in Botanical Research
ISBN-10: 0081029950
Pagini: 254
Dimensiuni: 152 x 229 mm
Greutate: 0.51 kg
Editura: ELSEVIER SCIENCE
Seria Advances in Botanical Research
Public țintă
University lecturers and professors; researchers (in such fields as plant sciences, agriculture, pharmacy, medicine); governmental or international organizations (such as FAO); officers involved in food, industrial or biotechnology regulation; university students, High School teachers; science journalists; farmer organizationsCuprins
1. Plant latex and latex-borne defense Marcio Viana Ramosa, Cléverson Diniz Teixeira de Freitas, Francimauro Sousa Morais, Erika Prado, Maria Camila Medina and Diego Demarco 2. Structural diversity and distribution of laticifers Simone Padua Teixeira, Cristina Ribeiro Marinho and Flavia Maria Leme 3. Plant latex proteins and their functions Oskar Musidlak, Sophia Baldysz, Michalina Krakowiak, Robert Nawrot 4. Low-molecular compounds of latex-bearing plants and their biosynthesis Peng Huang, Mengshan Sun, Jianguo Zeng 5. Pharmacologically active compounds from latex-bearing plants Alicja Warowicka, Robert Nawrot, Anna Gozdzicka-Józefiak 6. Latex proteins and enzymes involved in terpenoid biosynthesis of selected Euphorbia species: E. kansui Liou and E. helioscopia L. Xueyan Zhao, Xia Cai 7. Biochemical composition of Hevea brasiliensis latex: a focus on the protein, lipid, carbohydrate and mineral contents Céline Bottier