Lipid Analysis

Autor Prof F W Hemming, Dr J N Hawthorne

en Limba Engleză Paperback – 15 iun 1996

There is increasing recognition of the diversity and biological importance of lipids. Lipid modifications of other biological molecules are now also the subject of intense research activity. This 'user-friendly' introduction describes the techniques curre

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Specificații

ISBN-13: 9781872748986
ISBN-10: 1872748988
Pagini: 192
Dimensiuni: 156 x 234 x 11 mm
Greutate: 0.34 kg
Ediția:1
Editura: CRC Press
Colecția Garland Science

Notă biografică

Department of Biochemistry, Medical School, Queen's Medical Centre, Nottingham NG7 2UH, UK. Department of Biochemistry, Medical School, Queen's Medical Centre, Nottingham NG7 2UH, UK.

Cuprins

Introduction; Basic techniques; Hydrocarbons; Alcohols, phenols, aldehydes, ketones and quinones; Fatty acids and prostaglandins; Esters; Phospholipids, sulfolipids and related compounds; Glycolipids; Lipoproteins; Glossary; Suppliers; Further reading.

Recenzii

"Lipid Analysis is an inexpensive and well-produced book, with many clear figures and line drawings to illustrate separations." Trends in Food Science and Technology November 1996 "It is a thorough-going account at a research level (which is) extremely we

Descriere

There is increasing recognition of the diversity and biological importance of lipids

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