Mexican Food Made Simple
Autor Thomasina Miersen Limba Engleză Hardback – 3 mar 2010
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Specificații
ISBN-13: 9780340994979
ISBN-10: 0340994975
Pagini: 224
Ilustrații: Full Colour Throughout
Dimensiuni: 196 x 247 x 25 mm
Greutate: 0.85 kg
Editura: Hodder & Stoughton
Locul publicării:United Kingdom
ISBN-10: 0340994975
Pagini: 224
Ilustrații: Full Colour Throughout
Dimensiuni: 196 x 247 x 25 mm
Greutate: 0.85 kg
Editura: Hodder & Stoughton
Locul publicării:United Kingdom
Notă biografică
When Thomasina Miers first arrived in Mexico aged eighteen, she fell so in love with its food that she went back to live there, opening up a cocktail bar in Mexico City and using her free time to travel the country and cook with some of Mexico's top chefs. After returning to London and winning BBC2's MasterChef in 2005, Thomasina opened the Mexican street food cantina, Wahaca, which won the Observer Food Monthly's 'best cheap eats' award, and has now opened three branches. She writes a regular recipe column in the Times and is co-editor of Soup Kitchen (2005) and the author of Cook (2006) and Wild Gourmets (2007).
Descriere
Cook authentic Mexican food at home with top chef and food writer Thomasina Miers's simple, accessible recipes.