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Miracle Brew: Hops, Barley, Water, Yeast and the Nature of Beer

Autor Pete Brown
en Hardback – 31 mai 2017
Shortlisted for the 2017 Andre Simon Food and Drink Book AwardsBeer is the most popular alcoholic drink on the planet, but few who enjoy it know much about how its four ingredients - malted barley, hops, yeast and water - miraculously combine.
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Specificații

ISBN-13: 9781783523351
ISBN-10: 1783523352
Pagini: 384
Dimensiuni: 141 x 222 x 39 mm
Greutate: 0.58 kg
Editura: CORNERSTONE

Notă biografică

Pete Brown is a British author, journalist, blogger and broadcaster specialising in food and drink, especially the fun parts like beer and cider. His broad, fresh approach takes in social history, cultural commentary, travel writing, personal discovery and natural history, and his words are always delivered with the warmth and wit you'd expect from a great night down the pub. He writes for newspapers and magazines around the world and is a regular contributor to BBC Radio 4's Food Programme. He was named British Beer Writer of the Year in 2009, 2012 and 2016, and Fortnum & Mason Online Drinks Writer of the Year in 2015. In 2017 he won Best Drink Book at the same awards with The Pub: A Cultural Institution. He lives in London.