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Multiskilling: Dietary Assisting for the Health Care Provider de Jo Ann R. Airaghi

Multiskilling: Dietary Assisting for the Health Care Provider: Delmar's Multiskilling Series

Autor Jo Ann R. Airaghi, Beverly M. Kovanda, Rebecca S. Galvin
en Limba Engleză Paperback – 31 ian 1999
This module covers food processing, tray assembly, food transport and delivery to patients, and assisting patients with meals. Throughout the module, strong emphasis is placed on the dietary workers' responsibilities for personal cleanliness and strict adherence to all cleaning and sanitation procedures.(multiskilling, dietary assisting, health careers)ALSO AVAILABLE -INSTRUCTOR SUPPLEMENTS CALL CUSTOMER SUPPORT TO ORDERInstructor's Manual ISBN: 0-7668-0515-8
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Specificații

ISBN-13: 9780766805149
ISBN-10: 076680514X
Pagini: 56
Dimensiuni: 210 x 285 x 3 mm
Greutate: 0.15 kg
Editura: Delmar Thomson Learning
Seria Delmar's Multiskilling Series

Cuprins

Personal hygiene and saftey; plating of food and portioning of food; safe food handling and storage; sanitation and cleaning of kitchen equipment and areas; safety; patient/resident contact.