My Asian Kitchen
Autor Jennifer Joyceen Limba Engleză Hardback – 5 sep 2018
MyAsianKitchencelebratestheclassicsyouknowandlove,showsyoutheundiscoveredandincludesnewmodernrecipes,suchashealthysaladsofcrispyspicedtofuveggiebowlwithponzudressingandAsian-inspireddessertsintheformofdevil'sfoodcakewithmatchaicingandchillichocolatenutbarkwithcoconut.Insteadofgroupingrecipesbycountry,Jenniferhasarrangedthembystyleofdish.Ifit'saspicystir-fryyou'reafter,checkouttheIntotheWokchapterandgetcookingspicytamarindprawnsorThaichickenwithcashewsandchillijamsauce.Ifit'sacomfortingsoupyoucrave,dipintoBoiled&BubblingandsatethosetastebudswithJennifer'sTaiwanesebeefnoodlesouporkimchiandtofusoup.Inthemoodforbao,dumplingsandwontons?CheckoutJennifer'sDumplingsandBunschapter,whichisfullofmouth-wateringrecipeslikebraisedporkbellywithspringonionsandcrushedpeanutsbao,chickenandshiitakegyozawithmisolemondippingsauce,andThaishumaidumplings.Recipesaresimplified,withshortcutswhereappropriate,butnotattheexpenseofsacrificingflavour.Thereareevendrawingsandguidesthroughoutthebooktohelpyoutackledifficulttaskssuchasfoldingyourowndumplings,achievingtheperfectgrilltechniqueorpersonalisingyourramenanddonabehotpots.
MyAsianKitchenaimstoequipyouwiththecookingknowledgeyouneedtopushyourunderstandingofflavoursandmasteryourfavouritedishesathome.Fromgrilledauberginewithsweetsoyandlimedressingandporkskewerswithpalmsugarglazeandjaewtoadobochickenandmiso-glazedribs,MyAsianKitchenisanadventureinthedazzlingdiversityofmodernAsiancooking.
Preț: 109.81 lei
Preț vechi: 134.95 lei
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21.01€ • 22.19$ • 17.49£
21.01€ • 22.19$ • 17.49£
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Specificații
ISBN-13: 9781760527730
ISBN-10: 1760527734
Pagini: 256
Dimensiuni: 198 x 266 x 30 mm
Greutate: 1.13 kg
Editura: Murdoch Books
ISBN-10: 1760527734
Pagini: 256
Dimensiuni: 198 x 266 x 30 mm
Greutate: 1.13 kg
Editura: Murdoch Books
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Descriere
Bao buns, pho, sushi, poke bowls, gyoza, ramen and kimchi have devotees on every high street - now Jennifer Joyce shows how easy it is to create these zingy, fresh, healthy flavours at home. From grilled sticky skewers and steak tacos, salads, rice bowls and dumplings, to prawn katsu bao and miso-glazed ribs, this is an adventure in the dazzling diversity of modern Asian cooking. Jennifer's exquisitely simple recipes, no-nonsense explanation of ingredients, hand-drawn diagrams and beautiful photographs are all you need to start cooking in your very own Asian Kitchen.