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My Life as a Wife: Love, Liquor and What to Do About Other Women

Autor Elisabeth Luard
en Limba Engleză Paperback – 24 apr 2013
Born in London during the Blitz, Elisabeth Luard - step-daughter of a British diplomat and reluctant debutante in her teens - was working as an office typist atPrivate Eyewhen she fell for the 'King of Satire' Nicholas Luard. At just twenty-one years old, she married him. As the pioneer of Britain's satire movement, Nicholas was intelligent, handsome and charismatic, yet he was also unreliable, a philanderer and very often only just ahead of the bank. Their life together may not always have been easy, but it was certainly never dull. Tracing the fascinating years they spent together in London to their years in Spain, France, the Hebrides and Wales with their four children, Luard's frank and bittersweet memoir takes us through the best and the worst of their marriage, and chronicles Nicholas's devastating descent into alcoholism. Yet this is also a story of hope as well as sadness - the healing power of children, the comfort and pleasure of good food and the simple joy of making life work. Both honest and tender, it is an account of a life shared and, above all, of a love story with flaws.
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Specificații

ISBN-13: 9781408831250
ISBN-10: 1408831252
Pagini: 336
Ilustrații: 2x8pp intergrated
Dimensiuni: 129 x 198 x 25 mm
Greutate: 0.27 kg
Editura: Bloomsbury Publishing
Colecția Bloomsbury Paperbacks
Locul publicării:London, United Kingdom

Caracteristici

ElisabethLuard has written many cookbooks and is a contributing editor toWaitrose Food Illustrated, a columnist for theOldieand a regular contributor to various newspapers and magazines, including theIndependentand theScotsman.

Notă biografică

Elisabeth Luardis an award-winning food writer whose work includesEuropean Peasant Cookery(published in the US asThe Old World Kitchen, aNew York Timesbenchmark cookbook of the twentieth century),The Food of Spain and Portugal,European Festival Food,Sacred FoodandThe Latin American Kitchen. She has also written a couple of doorstopper novels includingEmerald(WH Smith Thumping Good Read Award), and a trio of memoirs-with-recipes includingFamilyLife(Guild of Food Writers' Book of the Year 1997), and was awarded the Glenfiddich Trophy for Foodwriting in 2007.She contributes regularly to national newspapers and magazines includingThe Telegraph,Daily Mail,Country LivingandThe Oldieand is currently Director ofThe Oxford Symposium on Food & Cookery. She lives in west Wales.

Recenzii

Wonderfully wise and moving memoir ... This is a book suffused with love - of food, family, and of a clearly charismatic man. It is the story of a life with an epic sweep ... This is some woman; this is some life
A brilliantly funny yet moving memoir
Elisabeth Luard, serious contender for Greatest Living Food Writer ... writes books that are fiercely intelligent but without preachiness, deliciously pragmatic and laced with humour ... exploring food, family and grief with equal frankness
[Luard] joins a line of inspiring cooks who write about the everyday necessity of food as the ultimate refuge from the harsh reality of death
There are many things in the book to enjoy, not the least the recipes which accompany each chapter. Elisabeth's account of her childhood is amusingly dreadful and her portrait of Miriam Rothschild is a minor masterpiece
Luard calls this "a love story with flaws" and I admire her for not trying to put a rosy glow on what sounds like a difficult marriage
She writes movingly, too, of the death of her journalist daughter, Franscesca ... There is a lot of pain inMy Life as a Wife, but overall it is a celebration of life, second nature to a professional cook and lover of food