National Trust Book of Baking
Autor National Trust Books, Sybil Kapooren Limba Engleză Hardback – 15 apr 2021
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Specificații
ISBN-13: 9781911657286
ISBN-10: 1911657283
Pagini: 256
Ilustrații: Colour photographs throughout
Dimensiuni: 197 x 249 x 29 mm
Greutate: 1.05 kg
Ediția:2 Revised edition
Editura: HarperCollins Publishers
ISBN-10: 1911657283
Pagini: 256
Ilustrații: Colour photographs throughout
Dimensiuni: 197 x 249 x 29 mm
Greutate: 1.05 kg
Ediția:2 Revised edition
Editura: HarperCollins Publishers
Notă biografică
Sybil Kapoor is one of Britain¿s most respected food writers. The author of eight books, she began her career as a chef in London and New York and has since won many awards for her writing, including two prestigious Glenfiddich Awards, two Michael Smith Awards from the Guild of Food Writers and Food Writer of the Year at The Fortnum & Mason Food and Drink Awards 2015. Her bestselling books include Modern British Food, Simply British and Taste: A New Way to Cook. She contributes to The Economist¿s 1843 Magazine, House & Garden and the award-winning Borough Market Market Lifemagazine. Her latest book Sight Smell Touch Taste Sound ¿ A New Way to Cook recently won Cookery Book of the Year at the 2019 Fortnum & Mason awards.