Nutrition and Caries: Beiträge zur Ernährungswissenschaft, cartea 6
R. Luyken Editat de B.C.P. Jansen M. Nederveen-Fenenga, L.M. Dalderupen Limba Engleză Paperback – 19 iul 2012
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Specificații
ISBN-13: 9783642876783
ISBN-10: 3642876781
Pagini: 104
Ilustrații: XI, 88 p.
Dimensiuni: 155 x 235 x 10 mm
Greutate: 0.16 kg
Ediția:Softcover reprint of the original 1st ed. 1961
Editura: Steinkopff
Colecția Steinkopff
Seria Beiträge zur Ernährungswissenschaft
Locul publicării:Heidelberg, Germany
ISBN-10: 3642876781
Pagini: 104
Ilustrații: XI, 88 p.
Dimensiuni: 155 x 235 x 10 mm
Greutate: 0.16 kg
Ediția:Softcover reprint of the original 1st ed. 1961
Editura: Steinkopff
Colecția Steinkopff
Seria Beiträge zur Ernährungswissenschaft
Locul publicării:Heidelberg, Germany
Public țintă
Professional/practitionerCuprins
I. Aetiology of Dental Caries.- II. Histology of Normal and Carious Dental Tissue..- A. Introduction.- B. Data Obtained During the Investigation of Odontogenesis.- C. Data Concerning Completed Dental Tissue.- D. Summary.- III. Dental Caries and General Health..- A. Introduction.- B. Some Particular Aspects.- C. Summary.- IV. Dental Caries and Hormones.- V. Observations in Man.- A. Introduction.- B. Tropical Regions.- C. Polar Regions.- D. Isolated Mountain Valleys and Isolated Islands in Temperate Regions.- E. Observations in the United States and West Europe.- F. Observations During Wartime.- G. Experiments in Man.- H. Summary.- VI. Fluorine.- A. Introduction.- B. Investigations on Special Aspects.- C. Summary.- VII. Experimental Dental Caries in Animals.- A. Introduction.- B. Carious Lesions and Evaluation.- C. Cariogenic Diets.- D. The Rôle of Some Special Dietary Components.- E. Summary.- VIII. Conclusions.- Literature.- Author Index.