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Nutrition for Health and Health Care

Autor Kathryn Pinna, Linda Debruyne
en Limba Engleză Paperback – 28 mar 2022
Explore the role nutrition plays in health and disease while learning strategies for improving patient health and motivating behavior change with NUTRITION FOR HEALTH AND HEALTH CARE, 8th Edition. This proven text introduces the science behind basic nutrition concepts, disease pathophysiology, and disease treatments and gives you the tools you need to succeed in your course and career. To help you succeed, the interactive MindTap platform features case studies, N.C.L.E.X.-style practice problems, a Diet & Wellness Plus app for setting and tracking nutritional goals�and even an ebook that can read aloud to you!
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Specificații

ISBN-13: 9780357730317
ISBN-10: 0357730313
Pagini: 784
Dimensiuni: 276 x 219 x 33 mm
Greutate: 1.56 kg
Ediția:8 ed
Editura: CENGAGE LEARNING INC

Notă biografică

Linda Kelly DeBruyne, M.S., R.D., received her B.S. and M.S. degrees in nutrition and food science from Florida State University. She is a founding member of Nutrition and Health Associates, an information resource center in Tallahassee, Florida, where her specialty areas are life cycle nutrition and fitness. Her publications include the textbooks NUTRITION FOR HEALTH AND HEALTH CARE, NUTRITION AND DIET THERAPY and HEALTH: MAKING LIFE CHOICES. She is a registered dietitian nutritionist and maintains a professional membership in the Academy of Nutrition and Dietetics.