Organic Dusts Exposure, Effects, and Prevention
Autor Ragnar Rylander, Robert R. Jacobsen Limba Engleză Hardback – 8 iun 1994
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Specificații
ISBN-13: 9780873716994
ISBN-10: 087371699X
Pagini: 304
Ilustrații: 2 Halftones, black and white; 36 Tables, black and white
Dimensiuni: 156 x 234 x 23 mm
Greutate: 0.72 kg
Ediția:1
Editura: CRC Press
Colecția CRC Press
Locul publicării:Boca Raton, United States
ISBN-10: 087371699X
Pagini: 304
Ilustrații: 2 Halftones, black and white; 36 Tables, black and white
Dimensiuni: 156 x 234 x 23 mm
Greutate: 0.72 kg
Ediția:1
Editura: CRC Press
Colecția CRC Press
Locul publicării:Boca Raton, United States
Public țintă
Academic, Postgraduate, and ProfessionalCuprins
Introduction. Characteristics: Risk Environments. Microorganisms in Organic Dusts. Specific Biogenic Agents: Proteins. Tannins. Endotoxins. Proteases. (1Æ3)-b-D-Glucans. Mycotoxins. Disease Mechanisms: Cell Reactions. Allergic Reactions. The Clinical Panorama. Exposure Assessment. Diseases: Mortality and Morbidity. Hypersensitivity Pneumonitis. Occupational Asthma. Special Environments: Cotton Dust. Grain Dust. Swine Confinement Buildings. Wood Processing. Office and Domestic Environments. Waste Handling. Prevention: Strategies for Worker Protection. Agricultural Preventive Occupational Health Care Systems. The Future. Index.
Notă biografică
Ragnar Rylander, Robert R. Jacobs
Descriere
Organic dusts are particles of vegetable, animal, and microbial origin and are found in a wide range of occupational and general environments