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Oven to Table: More Than 100 One-Pan Recipes to Cook, Bake, and Share

Autor Jan Scott
en Limba Engleză Paperback – 7 feb 2019
From Overnight French Toast Casserole to Barbecue Chicken Chili, this collection of down-to-earth one-pot recipes brings ease, comfort, and bold flavours to everyday cooking. Whether braising Perfect Saucy Pulled Pork in a Dutch oven or whipping up Salted Chocolate Tahini Skillet Blondies, Oven to Table explores the versatility that can be created with just a few pieces of cookware. With dishes leaping from stove to centrepiece, Jan's wholesome recipes will streamline your kitchen routine and nourish family and friends.
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Specificații

ISBN-13: 9780735234499
ISBN-10: 0735234493
Pagini: 280
Ilustrații: 288
Dimensiuni: 189 x 254 x 23 mm
Greutate: 0.91 kg
Editura: Penguin Random House Group
Colecția Penguin Canada
Locul publicării:Canada

Descriere

Take the guesswork out of mealtime with over 100 essential, simple, and tasty one-pot and one-pan creations.

Sometimes it feels impossible to get a home-cooked meal on the table. Between preparing the ingredients, following elaborate directions, and cleaning up the mess of pots and pans, feeding your family or hosting friends can feel like more effort than it's worth. Fortunately, there's a satisfying solution to help make stress-free, mess-free, and tasty meals a reality: one-pot cooking. Using one of six cooking vessels--skillet, sheet pan, Dutch oven, baking pan, roasting pan, and casserole dish--with Jan Scott's effortless recipes, you can bring a complete dish to the table using easy-to-find ingredients and a variety of foolproof techniques. Preparing food in one pot not only saves time, both in the prep and post-meal clean up, but these recipes are flexible and endlessly adaptable too.

This collection of practical recipes, including Overnight French Toast Casserole, Barbecue Chicken Chili with Cornbread Dumplings, and Cherry Tomato and White Bean Skillet Bruschetta, brings ease, comfort, and bold flavour to everyday cooking. Whether you're braising Perfect Saucy Pulled Pork in a Dutch oven or whipping up Salted Chocolate Tahini Skillet Blondies, Oven to Table will reveal the wide-ranging versatility of just a few pieces of cookware. With dishes leaping from stove to centerpiece, Jan's wholesome recipes will streamline your kitchen routine and nourish your family and friends.