Perfect Turkey Cookbook: More Than 100 Mouthwatering Recipes for the Ultimate Feast
Autor Keith Sarasinen Limba Engleză Paperback – 29 oct 2018
The only turkey cookbook you’ll ever need! Never worry about whether your turkey is dry or underdone again—The Perfect Turkey Cookbook takes the mystery and guesswork out of the equation. With helpful cooking charts and easy-to-follow recipes with accompanying illustrations and full-color photographs, this handbook will be your faithful sidekick whenever turkey is on the menu.
Inside this cookbook, you’ll find recipes such as:
- Deep-Fried Turkey
- Spatchcocked Grilled Turkey
- Sweet and Smoky Dry Brine
- Maple Mashed Sweet Potatoes
- Pear Clafoutis
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Specificații
ISBN-13: 9781604338065
ISBN-10: 1604338067
Pagini: 240
Dimensiuni: 166 x 206 x 19 mm
Greutate: 0.45 kg
Editura: Cider Mill Press
Colecția Cider Mill Press
Locul publicării:Nashville, United States
ISBN-10: 1604338067
Pagini: 240
Dimensiuni: 166 x 206 x 19 mm
Greutate: 0.45 kg
Editura: Cider Mill Press
Colecția Cider Mill Press
Locul publicării:Nashville, United States
Descriere
This is your holiday (or any day!) go-to guide for planning a singularly spectacular menu—with a glorious, golden gobbler as the show-stopping entrée!
The only turkey cookbook you’ll ever need! Never worry about whether your turkey is dry or underdone again—The Perfect Turkey Cookbook takes the mystery and guesswork out of the equation. With helpful cooking charts and easy-to-follow recipes with accompanying illustrations and full-color photographs, this handbook will be your faithful sidekick whenever turkey is on the menu.
Inside this cookbook, you’ll find recipes such as:
The only turkey cookbook you’ll ever need! Never worry about whether your turkey is dry or underdone again—The Perfect Turkey Cookbook takes the mystery and guesswork out of the equation. With helpful cooking charts and easy-to-follow recipes with accompanying illustrations and full-color photographs, this handbook will be your faithful sidekick whenever turkey is on the menu.
Inside this cookbook, you’ll find recipes such as:
- Deep-Fried Turkey
- Spatchcocked Grilled Turkey
- Sweet and Smoky Dry Brine
- Maple Mashed Sweet Potatoes
- Pear Clafoutis