Physiology of Crop Yield 2e
Autor R Hayen Limba Engleză Paperback – 10 sep 2006
- Advances in molecular biology relating to crop science
- Limitation of crop yield by the supply of water or nitrogen
- Global climate change and its impact on crop modelling
- Physiological aspects of crop quality
- A wider range of species, with emphasis on wheat, maize and soybean
This book will be a valuable tool for advanced undergraduate and postgraduate students of agricultural science, plant science, applied ecology and environmental science. It will be an essential addition to all libraries in universities and relevant research establishments.
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Specificații
ISBN-13: 9781405108591
ISBN-10: 1405108592
Pagini: 330
Dimensiuni: 187 x 235 x 18 mm
Greutate: 0.59 kg
Ediția:2nd Edition
Editura: Wiley
Locul publicării:Chichester, United Kingdom
ISBN-10: 1405108592
Pagini: 330
Dimensiuni: 187 x 235 x 18 mm
Greutate: 0.59 kg
Ediția:2nd Edition
Editura: Wiley
Locul publicării:Chichester, United Kingdom
Public țintă
Upper level students in agricultural and plant sciences studying courses including: agriculture, environmental sciences, plant sciences, crop production, plant physiology, applied ecology, crop ecology, crop physiology, applied plant biology, plant breeding. Lecturers and researchers in commercial companies and libraries in universities and research establishments where these subjects are studied or taught.Notă biografică
Descriere
* Advances in molecular biology relating to crop science * Limitation of crop yield by the supply of water or nitrogen * Global climate change and its impact on crop modelling * Physiological aspects of crop quality * A wider range of species, with emphasis on wheat, maize and soybean.