Population and Community Ecology of Ontogenetic Development
Autor André M. De Roos, Lennart Perssonen Limba Engleză Hardback – 7 feb 2013
De Roos and Persson show how the effects of ontogenetic development on ecological dynamics critically depend on the efficiency with which differently sized individuals convert food into new biomass. Differences in this efficiency--or ontogenetic asymmetry--lead to bottlenecks in and thus population regulation by either maturation or reproduction. De Roos and Persson investigate the community consequences of these bottlenecks for trophic configurations that vary in the number and type of interacting species and in the degree of ontogenetic niche shifts exhibited by their individuals. They also demonstrate how insights into the effects of maturation and reproduction limitation on community equilibrium carry over to the dynamics of size-structured populations and give rise to different types of cohort-driven cycles. Featuring numerous examples and tests of modeling predictions, this book provides a pioneering and extensive theoretical and empirical treatment of the ecology of ontogenetic growth and development in organisms, emphasizing the importance of an individual-based perspective for understanding population and community dynamics.
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Specificații
ISBN-13: 9780691137575
ISBN-10: 0691137579
Pagini: 552
Ilustrații: 125 line illus. 10 tables.
Dimensiuni: 164 x 241 x 42 mm
Greutate: 0.86 kg
Ediția:New.
Editura: Princeton University Press
Locul publicării:Princeton, United States
ISBN-10: 0691137579
Pagini: 552
Ilustrații: 125 line illus. 10 tables.
Dimensiuni: 164 x 241 x 42 mm
Greutate: 0.86 kg
Ediția:New.
Editura: Princeton University Press
Locul publicării:Princeton, United States
Notă biografică
Descriere
Offers an individual-based theory of the effects of the plastic ontogenetic development on the dynamics of populations and communities. This title shows how the effects of ontogenetic development on ecological dynamics critically depend on the efficiency with which differently sized individuals convert food into biomass.