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Practical Skills in Biology 7e

Autor Allan Jones, Jonathan Weyers, Rob Reed
en Limba Engleză Paperback – 18 noi 2021

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Specificații

ISBN-13: 9781292397078
ISBN-10: 1292397071
Dimensiuni: 219 x 274 x 29 mm
Greutate: 1.78 kg
Ediția:7 ed
Editura: Pearson Education

Cuprins

Preface
List of abbreviations
Study strategies
  • Developing your skills
  • Self-management
  • Learning effectively
  • Making the most of learning resources
  • Locating and citing published information
  • Evaluating information
  • Working with others
  • Mapping your personal development
  • Assessment skills
  • Succeeding in assessments
  • Scientific writing
  • Writing essays
  • Reporting practical and project work
  • Tackling literature surveys and reviews
  • Presenting written assignments
  • Preparing a poster
  • Giving a spoken presentation
  • Revision strategies
  • Improving your performance in exams
  • Fundamental laboratory techniques
  • Preparing for practical work
  • Working safely in the lab and field
  • Basic laboratory skills
  • Measuring and dispensing liquids
  • Preparing solutions principles and practice
  • Measuring and maintaining pH
  • The investigative approach
  • Making measurements
  • Understanding SI units and their use
  • Observational skills
  • Recording data in the laboratory and field
  • Drawing diagrams
  • Taking samples
  • Designing experiments
  • Understanding bioethics
  • Tackling project work and placements
  • Obtaining and identifying specimens
  • Collecting animals and plants
  • Collecting and isolating microbes
  • Fixing and preserving specimens
  • Naming and classifying organisms
  • Identifying plants and animals
  • Identifying microbes
  • Examining specimens and samples
  • Understanding microscopy
  • Preparing specimens for light microscopy
  • Setting up and using a light microscope
  • Interpreting microscope images
  • Recording and processing photographic images
  • Measuring growth and responses
  • Dissection techniques
  • Working with microbes, cells and tissues
  • Learning sterile technique
  • Culturing cells
  • Working with bacteria
  • Working with eukaryotic microbes: fungi and protists
  • Working with viruses
  • Working with animal and plant tissues and cells
  • Environmental investigations
  • Developing fieldwork skills
  • Describing ecosystems
  • Analysing aquatic environments
  • Analysing soils and sediments
  • Measuring atmospheric variables
  • Measuring light
  • Analytical techniques
  • Understanding chemical analysis
  • Understanding calibration and quantitative analysis
  • Assaying biomolecules
  • Centrifugation techniques
  • Using spectroscopic methods
  • Using chromatographic systems
  • Methods of electrophoresis
  • Studying Mendelian and population genetics
  • Investigating molecular genetics
  • Using immunological methods
  • Studying enzymes
  • Measuring oxygen content
  • Quantifying photosynthesis and respiration
  • Using radioisotopes
  • Analysing stable isotopes
  • Analysing and presenting data
  • Manipulating and transforming raw data
  • Analysing data with spreadsheets
  • Summarising data in tables
  • Illustrating data in graphs
  • Solving numerical problems
  • Using descriptive statistics
  • Selecting and interpreting statistical tests
  • Appendix 1
    Index