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Process Control, Intensification, and Digitalisation in Continuous Biomanufacturing de G. Subramanian

Process Control, Intensification, and Digitalisation in Continuous Biomanufacturing

Autor G. Subramanian
en Limba Engleză Hardback – 25 ian 2022
After the previous book, Continuous Biomanufacturing: Innovative Technologies and Methods (2017), this new book focuses on aspects of process control, process intensification and digital transformation of biopharmaceutical processes.
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Specificații

ISBN-13: 9783527347698
ISBN-10: 3527347690
Pagini: 400
Dimensiuni: 184 x 264 x 25 mm
Greutate: 0.91 kg
Editura: Wiley Vch
Locul publicării:Weinheim, Germany

Cuprins

Part I - Continuous Biomanufacturing 1. Strategies for Continuous Processing in Microbial Systems 2.Control of Continuous Manufacturing Processes for Production of Monoclonal Antibodies 3.Artifical Intelligence and the Control of Continuous Manufacturing Part II - Intensified Biomanufacturing 4. Bioprocess Intensification: Technologies and Goals 5. Process Intensification Based on Disposable Solutions as First Step toward Continuous Processing 6. Single-Use Continuous Manufacturing and Process Intensification for Production of Affordable Biological Drugs Part III - Digital Biomanufacturing 7. Process Intensification and Industry 4.0: Mutually Enabling Trends 8. Consistent Value Creation from Bioprocess Data with Customized Algorithms: Opportunities Beyond Multivariate Anaysis 9. Digital Twins for Continuous Biologics Manufacturing 10. Regulatory and Quality Considerations of Continuous Bioprocessing