Have you ever wanted to cook like Bobby Flay or Rachel Ray, but you don't know how to use a frying pan? Or you have that special someone coming over and you want to have a romantic dinner for two, but the only thing you know to make is grilled cheese? Well, in the pages of this book, I will take you on a journey back to mama's kitchen, such a simpler time, where everything was made from scratch--from chicken fried steak to fried chicken and gravy.