River, Reaper, Rail: Ohio History and Culture

This is a story of land-hungry migrants who brought a market-oriented farm ethos across the Appalachians into the Ohio Valley. There, they adapted their traditional farm practices to opportunities and big changes brought by the railroad, the mechanization of the harvesting process, and the development of state-sponsored farmer organizations. For a few decades in the middle of the 19th century, this part of America's heartland was the center of the nation geographically, agriculturally, and industrially. With the coming of the Civil War and the nation's further industrialization and westward expansion, the representative centrality of west central Ohio diminished. But the shared conviction that we are an agricultural people did not.

This book presents their embrace of that view as a process of innovation, adjustment, challenge, and conservative acceptance spanning two or three generations.