Saints at the Dinner Table
Autor Amy Heyden Limba Engleză Paperback – 31 iul 2008
Do you want to reconnect with family and friends and stimulate mealtime talk? Consider hosting dinners for your nearest and dearest and one of twelve saints who inspired award-winning baker and recipe innovator Amy Heyd. In "Saints at the Dinner Table" Heyd cooks up a delicious menu of meals that all your loved ones will relish. She dedicates each chapter to a saint who in some way inspired her to create original recipes for a complete mealfrom salad to main course to dessert. Heyd combines a brief introduction to each saint, a reflection, an inspired menu, a dinner prayer and questions for meaningful dinner discussion. You won't want to wait to serve "Saints at the Dinner Table" at family dinner nights, book club discussions, parties with a twist and as a special gift for newlyweds, anniversaries, birthdays and more. "
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Specificații
ISBN-13: 9780867168518
ISBN-10: 086716851X
Pagini: 158
Dimensiuni: 215 x 216 x 12 mm
Greutate: 0.39 kg
Editura: Franciscan Media
ISBN-10: 086716851X
Pagini: 158
Dimensiuni: 215 x 216 x 12 mm
Greutate: 0.39 kg
Editura: Franciscan Media
Descriere
Heyd cooks up a delicious menu of meals from salad to main course to dessert. Each chapter opens with a dedication to the saint who in some way inspired her to create the original recipes, a reflection, a dinner prayer, and questions for meaningful dinner discussion.
Notă biografică
AMY HEYD is a graduate of the University of Dayton. She has been a finalist in many cooking contests, including the Pillsbury Bake-off. Her award-winning recipe was published in 100 Pillsbury Bake-Off Finalist Recipes. Amy enjoys entertaining friends with delicious food and conversation, especially with her husband, Jim, and children, Abby, Maggie and Charley.