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Salmon Cookbook: Nature's Gourmet Series

Autor Carol Ann Shipman
en Limba Engleză Paperback – 31 dec 2004
Now you can indulge in salmon cooking at its best! Exquisite full-color photographs throughout. From the Nature's Gourmet Series. This unique Cookbook series includes Wild Game, Berries, My Personal Cookbook, Seafood and Salmon Cookbooks with unique recipes for all occasions. In the Salmon Cookbook, recipes are designed to be used by cooks at every level of accomplishment. Salmon cooking is adventurous, nutritious and delicious. Now you can indulge in salmon cooking at its best. Whether it's the Stuffed Salmon Galianno, Creamed Eggs with Smoked Salmon in Puff Pastry, Seared Salmon with Caramelized Onions, Grilled Salmon with Ginger Butter or British Columbia Salmon Chowder, you can recreate the wonderful flavors of the sea.
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Specificații

ISBN-13: 9780888395153
ISBN-10: 0888395159
Pagini: 96
Ilustrații: 80 colour photos
Dimensiuni: 144 x 215 x 7 mm
Greutate: 1.9 kg
Editura: Hancock House Ltd
Colecția Hancock House Publishers (CA)

Cuprins

Appetisers; Soup & Salad; Breakfast & Brunch; Main Course; Condiments; Cooking Tips.

Notă biografică