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Science, Space, Society: An Overview of the Social Production of Knowledge

Autor Olaf Kühne, Karsten Berr
en Limba Engleză Paperback – 24 sep 2022
This volume provides a basic introduction to the philosophy of science and its central concepts, theories, and philosophical, scientific, and spatial positions and approaches.
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Specificații

ISBN-13: 9783658391393
ISBN-10: 3658391391
Pagini: 252
Ilustrații: IX, 252 p. 65 illus., 37 illus. in color.
Dimensiuni: 155 x 235 mm
Greutate: 0.37 kg
Ediția:1st ed. 2022
Editura: Springer Fachmedien Wiesbaden
Colecția Springer
Locul publicării:Wiesbaden, Germany

Cuprins

Introduction.- Logical propaedeutics.- Philosophy of science - philosophical foundations and positions.- The contextualization of science I: time.- The contextualization of science II: social bonds.- Understanding of space and theories of space.- Lines of development and breaks in geography - Sketch of a disciplinary history.- Conclusion.

Notă biografică

Prof. Dr. Dr. Olaf Kühne, Department of Geosciences, Eberhard Karls University of Tübingen, Working Group Urban and Regional Development.
Dr. Karsten Berr, Department of Geosciences, Eberhard Karls University of Tübingen, Working Group Urban and Regional Development.


Textul de pe ultima copertă

This volume provides a basic introduction to the philosophy of science and its central concepts, theories, and philosophical, scientific, and spatial positions and approaches.
 
The content
  • Introduction - Logical propaedeutics - Philosophy of science - Philosophical foundations and Positions
  • The Contextualization of Science I: time
  • The Contextualization of science II: social bonds
  • Understandings of space and theories of space 
  • Lines and breaks of development in geography
  • Sketch of a disciplinary history
  • Conclusion
 
The authors
Prof. Dr. Dr. Olaf Kühne, Department of Geosciences, Eberhard Karls University of Tübingen, Working Group Urban and Regional Development.
Dr. Karsten Berr, Department of Geosciences, Eberhard Karls University of Tübingen, Working Group Urban and Regional Development.

Caracteristici

Fundamentals and concepts of the philosophy of science Knowledge as a social product Additional questions about the book in the Springer Nature Flashcards app