See Mix Drink: A Refreshingly Simple Guide to Crafting the World's Most Popular Cocktails
Autor Brian D. Murphyen Limba Engleză Hardback – 18 oct 2011
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This unique, illustrated guide graphically demonstrates how to make 100 of today's most popular cocktails. For each drink, color-coded ingredients are displayed in a line drawing of the appropriate glassware, alongside a pie chart that spells out the drink's composition by volume for intuitive mixing. No other cocktail book is this easy or fun. Instantly understandable 1-2-3 steps show exactly how each drink is prepared, and anecdotes, pronunciation guides, and photographs of the finished drinks will turn newbie bartenders into instant mixologists.
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Specificații
ISBN-13: 9780316176712
ISBN-10: 0316176710
Pagini: 232
Dimensiuni: 159 x 235 x 25 mm
Greutate: 0.7 kg
Editura: Little, Brown and Company
Colecția Little Brown and Company
ISBN-10: 0316176710
Pagini: 232
Dimensiuni: 159 x 235 x 25 mm
Greutate: 0.7 kg
Editura: Little, Brown and Company
Colecția Little Brown and Company
Notă biografică
BRIAN
D.
MURPHY
is
a
cocktail
enthusiast,
designer,
and
recovering
investment
banker
who
lives
in
Minneapolis,
where
he
can
frequently
be
found
mixing
drinks
for
friends
and
family.
His
favorite
cocktail
is
the
Old
Fashioned.
Recenzii
"A
new,
super-visual
guide
to
drink-making."—GQ
"Clever...breaks down cocktails into visual representations (think pie charts and fun infographics."—Newsweek
"A picture book for the soon-to-be-pickled."—Cooking Light
"Let the simplicity ofSee Mix Drinkwash over you like the pleasure of a perfect Old Fashioned."—Cool Material
"A humble rebuttal to mixological excess."—Slate
"Clever...breaks down cocktails into visual representations (think pie charts and fun infographics."—Newsweek
"A picture book for the soon-to-be-pickled."—Cooking Light
"Let the simplicity ofSee Mix Drinkwash over you like the pleasure of a perfect Old Fashioned."—Cool Material
"A humble rebuttal to mixological excess."—Slate
Premii
- Gourmand World Cookbook Awards (USA Only) Winner, 2011