In this festive cookbook, Anna shares the recipes she loves to make during the holiday season (and, really, almost every day). Part one of the book has menus and recipes for every festive event you can think of, as well as recipes for lighter meals for the times in between, and ideas for reinventing leftovers. Part 2 has more than 60 recipes for centrepiece cakes, delectable pies, tarts, classic cookies, confections and more.