Shifting Baselines in the Chesapeake Bay – An Environmental History
Autor Victor S. Kennedyen Limba Engleză Hardback – 21 ian 2019
Kennedy explains that since the 1800s, when the Bay area was celebrated for its aquatic bounty, harvest baselines have shifted downward precipitously. Over the centuries, fishers and hunters, supported by an extensive infrastructure of boats, gear, and processing facilities, overexploited the region's fish, crustaceans, terrapin, and waterfowl, squandering a profound resource. Beginning with the colonial period and continuing through the twentieth century, Kennedy gathers an unparalleled collection of scientific resources and eyewitness reports by colonists, fishers, managers, scientists, and newspaper reporters to create a comprehensive examination of the Chesapeake's environmental history.
Focusing on the relative productivity and health of its fisheries and wildlife and highlighting key species such as shad, oysters, and blue crab, Shifting Baselines in the Chesapeake Bay helps readers understand the remarkable extent of the Bay's natural resources in the past so that we can begin to understand what has changed since, and why. Such knowledge can help illustrate the Bay's potential fertility and stimulate efforts to restore this pivotal maritime system's ecological health and productivity.
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Specificații
ISBN-13: 9781421426549
ISBN-10: 1421426544
Pagini: 168
Dimensiuni: 175 x 265 x 17 mm
Greutate: 0.48 kg
Editura: Johns Hopkins University Press
ISBN-10: 1421426544
Pagini: 168
Dimensiuni: 175 x 265 x 17 mm
Greutate: 0.48 kg
Editura: Johns Hopkins University Press
Notă biografică
Victor S. Kennedy is emeritus professor at the University of Maryland Center for Environmental Science. He is a coeditor of Ecology and Conservation of the Diamond-backed Terrapin, The Eastern Oyster: Crassostrea virginica, and The Blue Crab: Callinectes sapidus.
Descriere
Such knowledge can help illustrate the Bay's potential fertility and stimulate efforts to restore this pivotal maritime system's ecological health and productivity.