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Sources & Reduction of Greenhouse Gas Emissions

Editat de Steffen D. Saldana
en Limba Engleză Hardback – 19 mai 2011
Human activities around the world are producing increasingly large quantities of greenhouse gases, particularly carbon dioxide (CO2), resulting from the consumption of fossil fuels and deforestation. Most experts expect that the accumulation of such gases in the atmosphere will result in a variety of environmental changes over time, including a gradual warming of the global climate, extensive changes in regional weather patterns, and significant shifts in the chemistry of the oceans. Although the magnitude and consequences of such developments are highly uncertain, researchers generally conclude that a continued increase in atmospheric concentrations of greenhouse gases would have serious and costly effects. This book explores a comprehensive response to this problem.
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Specificații

ISBN-13: 9781616688561
ISBN-10: 1616688564
Pagini: 259
Ilustrații: illustrations
Dimensiuni: 258 x 182 x 24 mm
Greutate: 0.7 kg
Ediția:New.
Editura: Nova Science Publishers Inc

Cuprins

Preface; Methane Capture: Options for Greenhouse Gas Emission Reduction; Nitrous Oxide from Agricultural Sources: Potential Role in Greenhouse Gas Emission Reduction & Ozone Recovery; An Overview of Greenhouse Gas (GHG) Control Policies in Various Countries; Anaerobic Digestion: Greenhouse Gas Emission Reduction & Energy Generation; Farm-Based Anaerobic Digesters as an Energy & Odor Control Technology: Background & Policy Issues; The Costs of Reducing Greenhouse-Gas Emissions; Emissions of Greenhouse Gases in the United States 2008; The Use of Agricultural Offsets to Reduce Greenhouse Gases; Index.