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South West Indian Ocean Fisheries Commission. Report of the Third Session of the Scientific Committee: Maputo, Mozambique, 16-19 September 2008: FAO Fisheries and Aquaculture Report

Autor Food and Agriculture Organization of the
en Limba Engleză Paperback – 30 noi 2009
The Scientific Committee examined the status of fisheries resources in its area of competence; considered the report of the second Working Party on Fisheries Data and Statistics; discussed a recent fishery assessment from Mauritius; discussed management and research actions in Mozambique (lobster), Seychelles (sharks), South Africa (line fishery) and Tanzania (prawns); discussed the preparation of next year's conference on the contribution of fisheries to the Millennium Development Goals; discussed the results of a workshop on ecosystem approach to fisheries; encouraged the formation of informal working groups to address priority areas identified; and made recommendations for the consideration of the fourth session of the Commission. Le Comite scientifique a examine l'etat des ressources halieutiques de sa zone de competence. Cette session lui a egalement permis d'etudier le rapport du deuxieme Groupe de travail sur les donnees et statistiques halieutiques; de discuter d'une evaluation recente des pecheries de Maurice; de passer en revue les activites de gestion et de recherche menees au Mozambique (homard), aux Seychelles (requins), en Afrique du Sud (peche a la ligne) et en Tanzanie (crevettes); de reflechir a la preparation de la Conference sur la contribution des peches aux objectifs du Millenaire pour le developpement qui doit se tenir l'annee prochaine; d'analyser les resultats d'un atelier sur la gestion ecosystemique des peches; d'encourager la formation de groupes de travail informels charges de traiter les sujets prioritaires identifies; et de formuler des recommandations qui seront examinees lors de la quatrieme session de la Commission."
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Specificații

ISBN-13: 9789250062594
ISBN-10: 9250062591
Pagini: 96
Dimensiuni: 152 x 229 mm
Greutate: 0.46 kg
Editura: Fao
Seriile FAO Fisheries and Aquaculture Report, Fao Fisheries and Aquaculture Reports

Locul publicării:Italy