Stop Orders
Autor Tony Lotonen Limba Engleză Paperback – 10 ian 2011
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Specificații
ISBN-13: 9781906659288
ISBN-10: 1906659281
Pagini: 234
Dimensiuni: 139 x 218 x 17 mm
Greutate: 0.29 kg
Editura: HARRIMAN HOUSE LTD
Locul publicării:United Kingdom
ISBN-10: 1906659281
Pagini: 234
Dimensiuni: 139 x 218 x 17 mm
Greutate: 0.29 kg
Editura: HARRIMAN HOUSE LTD
Locul publicării:United Kingdom
Notă biografică
Tony Loton trades a range of financial instruments including equities, exchange traded funds, covered warrants, and spread bets on his own account. He would describe himself as a graduate of the "Investment School of Hard Knocks". Tony has written regularly for the Barclays Stockbrokers "Smart Investor" magazine and its associated email programme and has previously written and published financial titles including "Don't Lose Money! (in the Stock Markets)", "Financial Trading Patterns", and "Stock Fundamentals On Trial: Do Dividend Yield, P/E and PEG Really Work?" In October 2008, Tony was featured as a day trader in the Money section of the UK's Sunday Times. You can find out more about Tony Loton, his finance books and blog, at www.lotontech.com/money.
Cuprins
About the Author Acknowledgements Foreword by Mike Baghdady Preface Introduction PART 1: Stop Orders in Theory (the Tools) 1. Orders, Stop Orders and their Many Flavours 2. Stop Order to Sell 3. Stop Order to Buy 4. Trailing Stop Order to Sell 5. Trailing Stop Order to Buy 6. Guaranteed Stop, and Stop with Limit 7. Combining Stop Orders PART 2: Stop Orders in Practice (the Techniques) 8. Trading Timescales 9. Price Gaps and Whipsaw Losses 10. Stop Placement 11. Position Sizing 12. Perfect Trades 13. Imperfect Trades 14. When to Hold and When to Fold 15. Top Tips for Using Stop Orders 16. Conclusion: The Case For and Against Stop Orders Appendix - Stop Order Facilities by Broker - Recommended Reading Index
Recenzii
"I found it excellent. Very readable, practical and suitable for both the trader and investor". John Cotter, Vice President (Brokerage), Barclays Wealth