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Symbiosis of Plants and Microbes

Autor D. Werner
en Limba Engleză Hardback – 30 noi 1992
Symbiotic associations are of great importance in agriculture and forestry, especially in plant nutrition and plant cultivation. This book provides an up-to-date and lucid introduction to the subject. The emphasis is on describing the variety of symbiotic relationships and their agricultural and environmental applications.
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Specificații

ISBN-13: 9780412362309
ISBN-10: 0412362309
Pagini: 390
Ilustrații: X, 390 p.
Dimensiuni: 156 x 234 x 24 mm
Greutate: 0.74 kg
Ediția:1993
Editura: SPRINGER NETHERLANDS
Colecția Springer
Locul publicării:Dordrecht, Netherlands

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...an up-to-date and lucid introduction to the subject for undergraduates and graduates... Agro lavoiser; ... a refreshingly up-to-date account of the field... the text fills a very important gap in the literature... a well written text aimed at advanced undergraduates, but more realistically at researchers who will find it an invaluable reference of great practical help in their work. K. Killam; the book is very comprehensive, easy to understand, and a pleasure to read with helpful photographs, figures and tables - Journal of Plant Physiology