Tasting Whiskey: Storey Publishing

en Limba Engleză Paperback – 20 oct 2014

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IACP Crystal Whisk Award (2015)

Whiskey drinkers are discerning when it comes to their favourite spirit. In this complete appreciation of every kind of whiskey, readers learn how whiskey is made and how to taste it. It explains the differences among the four types of whiskey and discusses the regions where they are made, the process of tasting, and how to collect and age it.

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Specificații

ISBN-13: 9781612123011
ISBN-10: 1612123015
Pagini: 256
Dimensiuni: 176 x 234 x 20 mm
Greutate: 0.68 kg
Editura: Storey Publishing LLC
Colecția Storey Publishing
Seria Storey Publishing

Textul de pe ultima copertă

The Secrets of the Cask Many factors contribute to the distinctive flavors and aromas of whiskey -- charred oak casks, the mother grain, local distilling traditions, the intricacies of blending, maybe an infusion of peat. If you're fascinated by whiskey and all its subtleties and variations, travel with Lew Bryson through the great whiskey-producing regions, exploring the unique characteristics of each spirit. Along the way, you'll refine your tasting skills; address the debate concerning water, ice, or neat; and have some fun with whiskey cocktails.

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IACP Crystal Whisk Award Finalist, 2015

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