Cantitate/Preț
Produs

Tea and Tea Drinking

Autor Claire Masset
en Limba Engleză Paperback – 9 oct 2010

Tea drinking has changed dramatically since Samuel Pepys drank the first recorded cup of tea in 1660. Initially, tea was consumed by men in coffee houses and by women in the home following a strict code of conduct, and tea was so expensive that only the extremely wealthy could afford it.

Today however, tea holds a unique position in British culture; it is hard to imagine the British without their afternoon cuppa. This lively and beautifully illustrated book tells the story of how tea has become Britain's national drink.

Citește tot Restrânge

Preț: 3752 lei

Preț vechi: 5385 lei
-30% Nou

Puncte Express: 56

Preț estimativ în valută:
718 757$ 600£

Carte tipărită la comandă

Livrare economică 31 decembrie 24 - 14 ianuarie 25

Preluare comenzi: 021 569.72.76

Specificații

ISBN-13: 9780747807940
ISBN-10: 0747807949
Pagini: 56
Ilustrații: Illustrations (chiefly col.)
Dimensiuni: 149 x 210 x 4 mm
Greutate: 0.13 kg
Editura: Bloomsbury Publishing
Colecția Shire Publications
Locul publicării:London, United Kingdom

Notă biografică

Claire Masset is a freelance editor and writer, specialising in art, architecture and gardens. She has an MA in Art History from St Andrews University, an M.Phil in Decorative Arts from Glasgow University and a Postgraduate Certificate in Architectural History from Oxford University. She writes for the National Trust Magazine and many other magazines and is assistant editor of the Historic Gardens Review. She has also written and edited books for the children's publisher, Usborne.

Cuprins

?Introduction /A New Luxury /Tea in the Eighteenth Century /Tea Democratised /Modern-day Tea Drinking /Further Reading /Index

Descriere

If ever the idea of Britishness could be distilled into liquid form it would be into the quintessential cup of tea; whether a builder's morning brew or an afternoon earl grey sipped by the Queen. Claire Masset guides us through the evolution of tea from its beginnings as an exclusive imported luxury found only in up market coffee houses to its firm current establishment in every household of Britain. So put the kettle on and warm the pot while you enjoy this often surprising journey with the nation's favourite 'cuppa'.