Teach My Kid- I Dare You!
Autor Sherrell Bergmann, Judith Brough, David Sheparden Limba Engleză Hardback – 27 iul 2017
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Specificații
ISBN-13: 9781138432680
ISBN-10: 1138432687
Pagini: 142
Dimensiuni: 178 x 254 x 14 mm
Greutate: 0.45 kg
Ediția:1
Editura: Taylor & Francis
Colecția Routledge
Locul publicării:Oxford, United Kingdom
ISBN-10: 1138432687
Pagini: 142
Dimensiuni: 178 x 254 x 14 mm
Greutate: 0.45 kg
Ediția:1
Editura: Taylor & Francis
Colecția Routledge
Locul publicării:Oxford, United Kingdom
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Public țintă
Professional Practice & DevelopmentCuprins
Chapter 1 Who Makes the Dare? The Myths and Realities of Today's Parents; Chapter 2 The Roles of Parents, Educators, and Students; Chapter 3 Developing a Culture of Participation: Strategies for Involving All Parents; Chapter 4 What Can We Do about Parents Who Are Invisible? Strategies for Monitoring Underinvolved Parents; Chapter 5 When Parent Try Run the School: Program Activities for Balancing Overinvolved Parents; Chapter 6 Special Challenges Assisting Parents and Students in Urgent Situation;
Notă biografică
Sherrel Bergmann, Judith Allen Brough, David Shepard
Descriere
Make your kitchen more bearable to burly men with big appetites!
Loosen your belts and make room for seconds! PJ Gray, author of Bear Cookin’: The Original Guide to Bear Comfort Foods, is back with More Bear Cookin’: Bigger and Better, serving up another helping of mouth-watering recipes, handy kitchen tips, and tributes to comfort foods. Seasoned with humor and served with a side order of fun, this flavorful collection combines favorites like “Use Your Tool” and “More Bearable Meal Suggestions” from the original book with new food and information features like “Did Ya Know?” and “Kitchen Tips.” The book also includes a glossary of cooking technology, recipe measures and equivalencies, and emergency ingredient substitutions.
Home-style cooking holds a special place in the hearts (and bellies) of bears, who can take comfort in the hearty fare found in the personal and family recipes presented in More Bear Cookin’: Bigger and Better. Find everything you need for three squares a day—and all snacks in between—in sections like “Lip Smackin’ Snackin’,” “Woofy Breakfast,” “More Hearty Sides,” “Come-and-Get-It Entrees,” “More Bear Meat,” and “Way Beyond the Honey Pot.” The book offers practical tips about food preparation, cooking and storage, how to cook a holiday turkey, how to work with sugar, syrup, and honey, and refrigerator care and maintenance. More Bear Cookin’ also pays loving tribute to the magical powers of peanut butter, eggs, potatoes, cheese, mayonnaise, meat broth, and chocolate, dishes on “Diner Talk” (waiter/waitress lingo), and “Leftover Life” (general rules for food safety), and gives up “The Skinny on Fat” (cooking with fats and oils).
More Bear Cookin’: Bigger and Better includes such rich, satisfying reci
Loosen your belts and make room for seconds! PJ Gray, author of Bear Cookin’: The Original Guide to Bear Comfort Foods, is back with More Bear Cookin’: Bigger and Better, serving up another helping of mouth-watering recipes, handy kitchen tips, and tributes to comfort foods. Seasoned with humor and served with a side order of fun, this flavorful collection combines favorites like “Use Your Tool” and “More Bearable Meal Suggestions” from the original book with new food and information features like “Did Ya Know?” and “Kitchen Tips.” The book also includes a glossary of cooking technology, recipe measures and equivalencies, and emergency ingredient substitutions.
Home-style cooking holds a special place in the hearts (and bellies) of bears, who can take comfort in the hearty fare found in the personal and family recipes presented in More Bear Cookin’: Bigger and Better. Find everything you need for three squares a day—and all snacks in between—in sections like “Lip Smackin’ Snackin’,” “Woofy Breakfast,” “More Hearty Sides,” “Come-and-Get-It Entrees,” “More Bear Meat,” and “Way Beyond the Honey Pot.” The book offers practical tips about food preparation, cooking and storage, how to cook a holiday turkey, how to work with sugar, syrup, and honey, and refrigerator care and maintenance. More Bear Cookin’ also pays loving tribute to the magical powers of peanut butter, eggs, potatoes, cheese, mayonnaise, meat broth, and chocolate, dishes on “Diner Talk” (waiter/waitress lingo), and “Leftover Life” (general rules for food safety), and gives up “The Skinny on Fat” (cooking with fats and oils).
More Bear Cookin’: Bigger and Better includes such rich, satisfying reci