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Th Art of Confectionary - Showing the Various Methods of Preserving All Sorts of Fruits, Dry and Liquid, Flowers and Herbs: Its Organization and Administration

Autor Edward Lambert
en Limba Engleză Paperback – 16 dec 2008
Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
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Specificații

ISBN-13: 9781443784856
ISBN-10: 1443784850
Pagini: 64
Dimensiuni: 140 x 216 x 4 mm
Greutate: 0.09 kg
Editura: Roche Press