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The Art of Extract Making

Autor Paul Fulton, Jill Fulton
en Limba Engleză Hardback – 26 sep 2023
"A first-of-its-kind cookbook, featuring 40 unique and approachable extract recipes for both brand-new and experienced DIY extract makers"--
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Specificații

ISBN-13: 9781572843301
ISBN-10: 1572843306
Pagini: 192
Ilustrații: Full color photographs
Dimensiuni: 214 x 262 x 22 mm
Greutate: 0.93 kg
Editura: Agate Publishing

Notă biografică

Paul and Jill Fulton started VanillaPura in 2016. Their passion for extract making helped them develop a business, a large online community (which grew by more than 100,000 in one year), and a center for helpful extract-making content. Their community is built on the requirement that everyone should be “as sweet as a vanilla bean” to everyone, always. They live in Highland, Utah, with their two sons.

Cuprins

  1. Introduction
  2. Why We Wrote an Extract-Making Book
  3. Vanilla Bean History
  4. Vanilla Bean Species and Origins
  5. Vanilla Bean Harvesting
  6. Selecting Your Vanilla Beans
  7. Choosing Your Spirits
  8. Deciding on Your Jars and Bottles
  9. The Mother Jar
  10. Making Your First Vanilla Extract – A Detailed Guide
  11. Recipes
  12. Vanilla Extracts
  13. Chocolate, Caramel, and Coffee Extracts
  14. Fruit Extracts
  15. Nut and Spice Extracts
  16. Used Vanilla Bean Uses
  17. Acknowledgments
  18. Extract-Making Journal
  19. Index
  20. About the Authors