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The Basic Basics Soups Handbook de Margaret P. Battin

The Basic Basics Soups Handbook: The basic basics

Autor Margaret P. Battin
en Limba Engleză Paperback – 25 noi 2002
Marguerite Patten draws on her years of experience to bring together recipes for one of the great comfort foods - soups. Hot soups are warming in cold weather and cold soups are refreshing in the heat. Soup can also be made from every kind of ingredient.

This guide contains recipes for every occasion and soups from around the world from vichyssoise and minestrone to hot and sour, and covers all the information you need to make soups of perfect flavor and consistency, including stocks which are the secret of many good soups.

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Specificații

ISBN-13: 9781904010197
ISBN-10: 1904010199
Pagini: 208
Dimensiuni: 236 x 162 x 16 mm
Greutate: 0.34 kg
Ediția:Revised
Editura: GRUB STREET
Seriile The basic basics, Basic Basics

Locul publicării:United Kingdom

Descriere

Marguerite Patten draws on her years of experience to bring together recipes for one of the great comfort foods - soups. Hot soups are warming in cold weather and cold soups are refreshing in the heat. Soup can also be made from every kind of ingredient. This guide contains recipes for every occasion and soups from around the world from vichyssoise and minestrone to hot and sour, and covers all the information you need to make soups of perfect flavour and consistency, including stocks which are the secret of many good soups.

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