The Dinner Table: Over 100 Writers on Food: Head of Zeus Anthologies
Editat de Kate Young, Ella Risbridgeren Limba Engleză Hardback – 11 oct 2023
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Specificații
ISBN-13: 9781804547373
ISBN-10: 1804547379
Pagini: 720
Dimensiuni: 153 x 234 x 58 mm
Greutate: 1 kg
Editura: Bloomsbury Publishing
Colecția Apollo
Seria Head of Zeus Anthologies
Locul publicării:London, United Kingdom
ISBN-10: 1804547379
Pagini: 720
Dimensiuni: 153 x 234 x 58 mm
Greutate: 1 kg
Editura: Bloomsbury Publishing
Colecția Apollo
Seria Head of Zeus Anthologies
Locul publicării:London, United Kingdom
Caracteristici
The anthology includes pieces from: Henry James, on ice-cream and peaches; Nigella Lawson, discussing mayonnaise; Michelle Zauner, talking about kimchi; Samuel Pepys, gushing about Parmesan cheese; Samin Nosrat, showcasing her chicken recipes; Lewis Carroll AND Katherine Mansfield, on food at parties; Shirley Jackson, on the washing up that inevitably follows the eating - and much, much more...
Notă biografică
Ella Risbridger is a writer and editor, mostly found in a pink kitchen in South London. She writes cookbooks, children's books, poems, articles and honestly, a whole bunch of stuff. Her debut food book Midnight Chicken was a Sunday Times Book of the Year 2019, Guild Of Food Writers General Cookbook of the Year, and an Amazon bestseller in both hardback and paperback. Ella likes poems, cats and gardens. @EllaRisbridger Kate Young is an award-winning food writer, cook and bookworm. Her Little Library cookbooks (The Little Library Cookbook, The Little Library Year, and The Little Library Christmas) feature food inspired by famous and beloved and occasionally obscure works of literature. When not writing, Kate caters weddings and private events, and works behind the counter in her local bookshop. She is based in the English countryside.
Recenzii
A gorgeous collection: if you savour words quite as much as food, this is for you!
[A] delicious collection of 100 pieces of foodie musings from some of the biggest names in the industry ... there's something for every enthusiastic foodie in this beautiful book
Spanning centuries and subjects - from butter and eggs, to whopping wedding feasts - The Dinner Table is a splendid smorgasbord of a book. As such, it's the ideal gift for foodies, especially those who also love literature.
[A] delicious collection of 100 pieces of foodie musings from some of the biggest names in the industry ... there's something for every enthusiastic foodie in this beautiful book
Spanning centuries and subjects - from butter and eggs, to whopping wedding feasts - The Dinner Table is a splendid smorgasbord of a book. As such, it's the ideal gift for foodies, especially those who also love literature.