The Flavonoids: Extraction and Applications: AAP Advances in Nutraceuticals
Editat de Deepika Saini, Rajesh K. Kesharwani, Raj K. Keservanien Limba Engleză Hardback – 6 feb 2024
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Specificații
ISBN-13: 9781774913772
ISBN-10: 1774913771
Pagini: 338
Ilustrații: 10 Tables, black and white; 6 Line drawings, color; 19 Line drawings, black and white; 6 Illustrations, color; 19 Illustrations, black and white
Dimensiuni: 156 x 234 x 21 mm
Greutate: 0.71 kg
Ediția:1
Editura: Apple Academic Press Inc.
Colecția Apple Academic Press
Seria AAP Advances in Nutraceuticals
ISBN-10: 1774913771
Pagini: 338
Ilustrații: 10 Tables, black and white; 6 Line drawings, color; 19 Line drawings, black and white; 6 Illustrations, color; 19 Illustrations, black and white
Dimensiuni: 156 x 234 x 21 mm
Greutate: 0.71 kg
Ediția:1
Editura: Apple Academic Press Inc.
Colecția Apple Academic Press
Seria AAP Advances in Nutraceuticals
Public țintă
PostgraduateCuprins
PART I: OVERVIEW AND RECENT ADVANCES 1. Flavonoids as Potential Immunity Boosters: An Overview 2. Recent Advances of Flavonoids and Their Applications PART II: EXTRACTION AND BIOCHEMISTRY OF FLAVONOIDS 3. Methods of Flavonoids Extraction 4. Extraction Methods of Polyphenol Derivative (Flavonoid) 5. Biochemistry and Applications of Flavonoids PART III: APPLICATIONS OF FLAVONOIDS IN DISEASE MANAGEMENT 6. Potential Pharmacological Health Benefits of Flavonoids 7. Citrus Flavonoids: Recent Advances and Future Perspectives on Preventing Cardiovascular Diseases 8. Role of Flavonoids to Improve Mental Health 9. Role of Herbs in Metabolic Syndrome 10. Role of Flavonoids in Vasodilation 11. Antimicrobial and Anti-inflammatory Action of Flavonoids 12. Role of Flavonoids in Dermatology and Cosmetic Preparations PART IV: FLAVONOIDS IN AGRICULTURE 13. Flavonoids: A Potential for Sustainable Agriculture
Notă biografică
Deepika Saini, PhD, is Assistant Professor in the Department of Zoology at Chamanlal Mahavidyalaya, Haridwar, Uttarakhand, India. She was formerly affiliated with the Natural Science Department at the University of Maryland Eastern Shore, USA. She has edited books and presented and published papers in national and international journals and professional conferences. She also acts as a reviewer and editorial board member for several journals and has organized conferences and webinars.
Rajesh K. Kesharwani, PhD, is Associate Professor, Department of Computer Application, Nehru Gram Bharati, Prayagraj, India. He has many years of research and teaching experience and has authored peer-reviewed articles, book chapters, and nearly 30 edited books with international publishers. He has been a member of many scientific communities as well as a reviewer for many international journals. He has presented many papers at various national and international conferences.
Raj K. Keservani, MPharm, is Associate Professor in the Faculty of B. Pharmacy, CSM Group of Institutions, Prayagraj, India. He has more than 12 years of academic experience in pharmaceutical education and has published peer-reviewed papers, 70 book chapters, and authored and edited books. He is also active as a reviewer for several international scientific journals.
Rajesh K. Kesharwani, PhD, is Associate Professor, Department of Computer Application, Nehru Gram Bharati, Prayagraj, India. He has many years of research and teaching experience and has authored peer-reviewed articles, book chapters, and nearly 30 edited books with international publishers. He has been a member of many scientific communities as well as a reviewer for many international journals. He has presented many papers at various national and international conferences.
Raj K. Keservani, MPharm, is Associate Professor in the Faculty of B. Pharmacy, CSM Group of Institutions, Prayagraj, India. He has more than 12 years of academic experience in pharmaceutical education and has published peer-reviewed papers, 70 book chapters, and authored and edited books. He is also active as a reviewer for several international scientific journals.
Descriere
Describes advances in polyphenol (flavonoids) derivatives for human health and in the management and prevention of diseases along with their positive effects on human and animal health and for disease therapy and chemoprevention. The applications of flavonoids are explored, and their proven and potential health benefits are listed.