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The Gluten-Free Vegan Italian


en Paperback – 30 sep 2010
This simple to follow cookbook focuses on the richness of homemade Italian cooking, minus the meat, dairy, wheat, and gluten. Wow your friends and family with complete menus from appetizers to dessert. Mozzarella sticks, soup, salad, garlic bread, pasta, and even pizza are now back on the menu. Mangia
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Specificații

ISBN-13: 9781453835326
ISBN-10: 1453835326
Pagini: 124
Dimensiuni: 152 x 229 x 7 mm
Greutate: 0.18 kg
Editura: CreateSpace Independent Publishing Platform