The Kitchen: Life World, Usage, Perspectives: Living Concepts, cartea 1
Editat de Klaus Spechtenhauseren Limba Engleză Hardback – 8 dec 2005
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Specificații
ISBN-13: 9783764372811
ISBN-10: 3764372818
Pagini: 160
Ilustrații: 160 p. 223 illus., 59 illus. in color.
Dimensiuni: 190 x 280 x 14 mm
Greutate: 0.64 kg
Ediția:2006
Editura: Birkhäuser Basel
Colecția Birkhäuser
Seria Living Concepts
Locul publicării:Basel, Switzerland
ISBN-10: 3764372818
Pagini: 160
Ilustrații: 160 p. 223 illus., 59 illus. in color.
Dimensiuni: 190 x 280 x 14 mm
Greutate: 0.64 kg
Ediția:2006
Editura: Birkhäuser Basel
Colecția Birkhäuser
Seria Living Concepts
Locul publicării:Basel, Switzerland
Descriere
Dwelling is more popular than ever. Whether in exhibits, scholarly studies, trend-conscious lifestyle magazines, or easily consumable coffee-table books, the complex factors informing humanity’s c- dition in its lived environment have become the object of diverse and increasingly intense investigations. The new book series Living Concepts intervenes at the juncture of aseptic coffee-table book and academic publication. Selected topics from the field of dwelling are presented with concision and scholarly rigor and in an appealing format. Along with supplying an informative foundation for a given thematic, Living Concepts int- duces current trends, scrutinizes received notions, and hopes to provide impetus for future developments – and all of this once or twice yearly in both German and English. Living Concepts is published by the ETH Wohnforum, an interdisciplinary research group housed in the Faculty of Archit- ture of the Swiss Federal Institute of Technology (ETH) in Zurich. By investigating the interplay and tensions between humans, society, and built space, the group mediates between theory and practice. With Living Concepts, the ETH Wohnforum aims to set a course informed by cultural studies, to document insights provided by the social sciences, and to provide a platform for a critical coming-- terms with the side effects of modernity. It is no accident that this first volume is dedicated to the kitchen.
Cuprins
The Kitchen: Terra Incognita.- We Should Be Happy That Kitchens Are Still Getting Built At All.- On the Kitchen and Vulgar Odors.- Refrigerators, Kitchen Islands, and Other Cult Objects.- The Kitchen Today. And a Little Bit Yesterday. and Tomorrow, Too, Of Course..- Between Progress and Idling: The Standard Kitchen.- From Restrictive Norms to Greater Freedom.- Ghostly Silence.- To Table! To Table?.