The Nutrition Nanny is a professional nanny turned nutritionist's perspective on the potent impact that food has on family life. It weaves together stories about nannying for five uniquely different families, being, the only girl of eight children, and a creation based approach to nutrition to present a persuasive and compelling message: how you feed your family determines the happiness and health of your home. Exploring the threats fRood (fRaudulent food) poses to family life and putting a spotlight on research from the 1950's, 60's, and 70's, at the onset of the obesity epidemic, the book paints a dazzlingly clear picture of just how much food affects your state of mind, your relationships, and your family.