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The Palomar Cookbook: Modern Israeli Cuisine

Autor Layo Paskin, Tomer Amedi
en Limba Engleză Hardback – 20 mar 2017
Originally published in Great Britain in 2016 by Mitchell Beazley.
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Specificații

ISBN-13: 9780451496614
ISBN-10: 0451496612
Pagini: 256
Dimensiuni: 208 x 258 x 30 mm
Greutate: 1.33 kg
Editura: Clarkson Potter/Ten Speed

Notă biografică

THE PALOMAR opened in London in the summer of 2014, and was named Best Restaurant by GQ UK, Restaurant of the Year by Tatler, and one of the best restaurants of the year by The Financial Times and others that year. In 2015, it was named Best Restaurant by the Observer Food Monthly Awards. Winner of the Michelin Bib Gourmand, it is situated in the heart of Theatreland and Soho.