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The Power of Flour

Autor Rowie Dillon
en Limba Engleză Hardback – noi 2016

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Specificații

ISBN-13: 9781742578132
ISBN-10: 1742578136
Pagini: 196
Dimensiuni: 211 x 251 x 19 mm
Greutate: 0.75 kg
Editura: New Holland Publishers

Notă biografică

Rowie Dillon has a passion for great food, culinary design and who is protective about her diet. As an experimental cook Rowie investigated ways of dealing with her body's digestive intolerances. "I had never been an avid dessert fan - but I was given the task of Christmas dessert. I opted to pass the pud and in doing so created Rowie's Orange and Almond Cake. An instant hit and not just for the non-yeastie, wheaties either."
So in 2001 she created Rowie's Cakes - a kitchen where every wickedly delicious morsel that leaves our kitchen is 100 per cent gluten, yeast and wheat free. Our range of products is testament to the fact that we believe that it is possible for naughty tasting food to be good for you.