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The Real Man's Cookbook: How, When, What and Why to Cook

Autor William J. Rayment
en Limba Engleză Paperback – 30 sep 2000
Do real men cook? Of course they do. From the great chefs of France to the rough-and-tumble short-order cooks, real men have been preparing manly dishes for centuries. With dry wit and wisdom, W. J. Rayment dishes out recipes, reflects on the state of society and solves the world's most pressing problems.
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Specificații

ISBN-13: 9781587360091
ISBN-10: 1587360098
Pagini: 152
Dimensiuni: 127 x 204 x 10 mm
Greutate: 0.17 kg
Editura: Hats Off Books
Locul publicării:United States