The Salted Caramel Cookbook
Autor Heather Thomasen Limba Engleză Hardback – 17 apr 2023
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Specificații
ISBN-13: 9780008536381
ISBN-10: 0008536384
Pagini: 112
Ilustrații: 40 col illus
Dimensiuni: 173 x 194 x 14 mm
Greutate: 0.39 kg
Editura: HarperCollins Publishers
ISBN-10: 0008536384
Pagini: 112
Ilustrații: 40 col illus
Dimensiuni: 173 x 194 x 14 mm
Greutate: 0.39 kg
Editura: HarperCollins Publishers
Descriere
Over 60 delicious recipes inspired by salted caramel.
Notă biografică
Heather Thomas is a health and cookery writer and editor. She is the author of The Halloumi Cookbook, The Nut Butter Cookbook, and The Avocado Cookbook.
Heather has worked with many top chefs, nutritionists and women's health organisations and charities, and has contributed to health and food magazines in the UK and the United States. She practises what she preaches and eats a very healthy diet and stays slim and fit.